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Iyo cuisine yechiPunjabi inozivikanwa pasi rese nekuda kwemiromo yekurova uye yekumwe kuravira. Huku kunyanya inobikwa munzira dzakasiyana siyana muchiPunjabi chikafu. Mhando dzakasiyana dzakapembererwa dzekubika huku senge bhotoro yehuku, patiala huku, kadhai huku nezvimwe zvese izvi chikamu cheichi chikafu chinoshamisa.
Heino nzira iri nyore yehuku yekuti iwe uyedze. Huku curries muPunjab anozivikanwa nekuva zvinonhuwira. Iyi kamukira haisi iyo yega. Punjabi chicken masala inowana kuravira kwayo kwePunjabi kubva kune yakasarudzika garam masala iyo inoshandiswa mukugadzirira. Gadzirira chikafu chechokwadi chehuku kumba uye unakirwe nekunakirwa kwePunjab.
Inoshumira: 3-4
Nguva yekugadzirira: maminetsi gumi nemashanu
Kubika nguva: 30 maminetsi
Zvinoshandiswa
- Huchi- 500 gms (akacheka kuita zvidimbu)
- Anyanisi- 4 (yakagadzirwa zvakanaka)
- Tomato- 4 (yakagadzirwa zvakanaka)
- Ginger-garlic paste- 2tbsp
- Tsvuku tsvuku upfu- 1tsp
- Turmeric upfu- 1tsp
- Pepuru nhema- 5 (yakapwanyika)
- Cardamom- 4 pods
- Sinamoni tsvimbo- 1
- Cumin mbeu- 1tsp
- Munyu- sekuravira
- Mafuta emasitadhi- 3tbsp
- Mvura- 1 mukombe
Ye Special Punjabi Garam Masala
- Coriander mhodzi- 2tsp
- Cumin mbeu- 2tsp
- Sinamoni tsvimbo- 1
- Fenugreek mbeu- & frac12 tsp
- Nhema mhiripiri - 2tbsp
- Bay mashizha- 2
Maitiro
- Gaya zvese zvinoshandiswa zvakanyorwa pagaram masala mumusanganisi wozvichengeta padivi.
- Chenesa uye geza zvidimbu zvehuku zvakanaka.
- Pisai mafuta mupani uye wedzerai kumini mbeu, sinamoni, kadhiamu uye fry kweminiti.
- Wedzera hanyanisi uye furaya kwemaminetsi mashanu kusvika matanhatu kusvika vatendeuka.
- Wedzera ginger-garlic paste uye gadzira pamhepo inopisa kwemaminetsi maviri kusvika matatu.
- Wobva wawedzera madomasi, red chilli powder, turmeric powder, pepper yakapwanyika uye gadzirira imwe 5minutes.
- Zvino wedzerai huku zvidimbu. Sungai zvakanaka uye bikai kwemaminitsi gumi.
- Wedzera munyu uye garam masala yakagadzirirwa uye sanganisa zvakanaka.
- Wedzera mvura, kufukidza uye kubika pamoto wakadzika kwemaminitsi makumi maviri kusvikira huku yabikwa zvizere.
- Kana wapedza, bvisa murazvo uye ushande.
Iyo inonaka yePunjabi huku huku masala yakagadzirira kupihwa. Shumira iyo nemapatati kana jeera mupunga.