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Mushonga wekubvisa hutema pasi pechipfuva. Rima Ganda pasi peChipfuva | BoldskyGanda rakasviba pasi pemazamu inyaya yakajairika kune vakadzi vazhinji. Kunyangwe hachisi chinhu chinokuvadza, chisarudzo chakangwara kuti usaregeredze. Uye, kana iwe uine yakanakisa mishonga yemumba mukicheni yako, wadii kuishandisa iwe pachako kuti ubatsirwe uye uwane iwo matema matema pasi pemazamu?
Kutaura nezvekuparara pasi pemazamu, zvinogona kuitika nekuda kwezvikonzero zvinoverengeka, chimwe chazvo kupfeka mbatya dzakaomarara, kunyanya bras.
Zvakanyorwa pazasi ndezvimwe zvinoshamisa uye zviri nyore kushandisa mishonga yekumba kujekesa ganda rakasviba pasi pemazamu.
1. Apple Cider Vhiniga
Panzira dzese dzokurapa ganda rakasviba pasi pemazamu kumba, apple cider vhiniga ndiyo sarudzo inosarudzika. Iine acetic acid iyo inobatsira kujekesa ganda, nekudaro ichideredza pigmentation nekushandisa nguva dzose. [1]
Zvinoshandiswa
- 1 tbsp apple cider vhiniga
- 1 tbsp mvura
Maitiro ekuita
- Sanganisa apple cider vhiniga nemvura zvakaenzana zvakaenzana.
- Tora bhora rekotoni, worinyika mumusanganiswa uye rizunze panzvimbo yakakanganiswa zvinyoro nyoro.
- Massage kwemaminitsi mashanu uye siya mukati kune imwe maminitsi mashanu.
- Geza nemvura inotonhorera kana kuipukuta netauro nyoro. Paunenge wapedza, pukuta zvakare uchishandisa jira rakaoma kubvisa chero hunyoro, kana huripo.
- Dzokorora maitiro aya kaviri pazuva kuitira zvaunoda.
2. Aloe Vera
Aloe vera ine mukomboni unonzi aloin uyo unozivikanwa nehunhu hwayo hwekujekesa ganda, ndosaka uchishandiswa semushonga unoshanda pakurapa ganda rakasviba pasi pemazamu. [piri]
Zvinoshandiswa
- 1 tbsp aloe vera gel
- 1 tsp rosewater
Maitiro ekuita
- Bvisa imwe aloe vera gel kubva kune aloe vera chirimwa.
- Wedzera imwe yemvura yemaruva pairi uye sanganisa zvese zvinoshandiswa zvakanaka kusvikira wawana svutugadzike.
- Iise kunzvimbo yakakanganiswa uye kwiza muviri kwemaminitsi mashanu kusvika kumashanu.
- Siya iri kwemamwe maminetsi mashanu usati waipukuta nejira nyoro, uchiteverwa neyakaomeswa tishu kubvisa chero hunyoro huripo.
- Dzokorora chiitiko ichi kaviri pazuva kuti uwane zvaunoda.
3. Tsvuku Onion, Garlic, & Girini Tea
Tsvagiridzo inoratidza kuti eiii tsvuku, ganda rakaomeswa reeiii tsvuku kuti ive chaiyo, ine antioxidant inonzi allicin inozivikanwa kurerutsa rima reganda toni, kunyanya pigmentation pasi pemazamu. Inoshandiswawo muzvitoro zvakasiyana-siyana zvakatengwa zvinotapira ganda uye mafuta. [3]
Zvakare, girini tii zvakare ine macomputer anoratidza hunhu hunoshatisa kana hwaiswa paganda.
Zvinoshandiswa
- 1 tbsp tsvuku hanyanisi hanyanisi
- & frac12 tsp garlic paste
- 2 tbsp girini tii
Maitiro ekuita
- Sakanidza tsvuku hanyanisi negariki namatidza mundiro.
- Wedzera imwe green tii kwairi uye sanganisa zvese zvinoshandiswa pamwechete kusvikira wawana musanganiswa unowirirana.
- Isa pasita pane yakakanganiswa nzvimbo uye kwiza kwemaminitsi gumi nemashanu.
- Siya iri kwemamwe maminitsi mashanu usati wageza nemvura inotonhorera uye woripuruzira pakaoma netauro rakachena.
- Dzokorora maitiro aya kamwe pazuva kuitira zvaunoda.
4. Mukaka & Uchi
Mukaka une lactic acid iyo inonyatsoratidzwa kuratidza kureruka ganda, kunyanya iyo pigmentation pasi pemazamu. Unogona kusanganisa mukaka nehumwe huchi wozora panzvimbo yakakanganiswa kana kungo nyudza bhora rekotoni mune mumwe mukaka mbishi wozora zvinyoro nyoro pamusoro penzvimbo iyi kuti ubvise pigment. [4]
Zvinoshandiswa
- 1 & frac12 tbsp mukaka
- 1 tbsp uchi
Maitiro ekuita
- Sanganisa mukaka neuchi mune zvakapihwa huwandu mukabiro kadiki.
- Isa iri munzvimbo yakakanganiswa uye isa massage zvinyoro kwemaminitsi gumi nemashanu.
- Siya iri kwemamwe maminetsi mashanu.
- Ipukute uye uve nechokwadi chekuti ganda harirambe rakanyorova.
- Dzokorora izvi kaviri pazuva kuti uwane zvaunoda.
5. Madomasi
Madomasi akapfuma muLycopene iyo inobatsira kuchengetedza ganda kubva kune chero mhando ye pigment. Inoshandawo pakurapa ganda rakasviba pasi pemazamu. [5]
Zvinoshandiswa
- 1 tbsp nyanya nyanya
- 1 tbsp maorivhi
- 1 tbsp coconut mafuta
Maitiro ekuita
- Sanganisa mafuta omuorivhi uye mafuta ekokonati mukapu kadiki.
- Wedzera imwe nyanya nyanya pairi uye sanganisa zvese zvinoshandiswa zvakanaka.
- Isai musanganiswa munzvimbo yakakanganiswa uye mirira kwemaminitsi makumi maviri.
- Geza nemvura inotonhorera uye woripurudzira nejira rakachena.
- Dzokorora maitiro aya kamwe pazuva kuitira zvaunoda.
6. Dema Tea & Ndimu
Chidzidzo chakaitwa & chakaburitswa muna2011 chakawana kuti tii nhema yaive nekwaniso yekujekesa ganda rakasviba kana mavara kana ichinge yashandiswa panzvimbo yakakanganiswa ichienderera kweanosvika mavhiki mana. Iwe unogona zvakare kuwedzera pini yemoni kune yakasviba tii musanganiswa kuti uwane kunaka kwemarimu futi. [6]
Zvinoshandiswa
- 2 tbsp nhema tii
- 1 tsp muto wemonimu
Maitiro ekuita
- Sanganisa imwe tii nhema nejusi remoni mundiro diki wozoishandisa kunzvimbo yakakanganiswa
- Siya riite kwemaminetsi mashanu uye wozoshamba nemvura inotonhora
- Pukuta nzvimbo yacho netauro yakachena kuti ubvise chero hunyoro.
- Dzokorora maitiro aya kaviri pazuva kuitira zvaunoda.
