Dzidza Tuta Intervju Posto: Bengali Recipe

Mazita Akanakisa Evana

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Kutsvaga inonaka uye yakasarudzika aloo recipe? Ipapo, zvakazara dum aloo posto ndeyekufanirwa kuyedza iwe. Aloo posto inozivikanwa Bengali dishi. Posto inoreva mhodzi dzepoppy iyo inogadzirwa kuita bota uye mbatatisi dzinobikwa mune ino poppy paste gravy. Asi iyi aloo posto recipe ine yakasarudzika kutenderera kwariri.

Yakarongedzwa dum aloo posto yakagadzirirwa nekuburitsa mbatatisi uye nekuzoizadza neyaka nyoro uye mushy paneer yekuzadza. Ipapo, inobikwa muposto gravy. Nekudaro, iwe paunotanga kudya mbatatisi, iyo yekuzadza inouya mukanwa mako sechinhu chinonakidza uye chinonaka kushamisika. Iyi recipe yemidziyo zvakare yakakwana kana iwe uchironga menyu yemabiko akakosha kana kuungana. Vako vashanyi vachanyatso kuda iyi inoshamisa asi inonwisa mvura yekuravira.

Nekudaro, edza uyu munwe uchinanzva chiBangali recipe yezvakakodzwa dum aloo posto uye uve nechikafu chinogutsa.

Inoshumira: 3-4

Nguva yekugadzirira: maminetsi makumi maviri

Kubika nguva: maminetsi makumi maviri

Zvinoshandiswa

• Mucheche mbatatisi- 500gms
• Posto (poppy mhodzi) - 3tbsp
• Yogati- 1tbsp
• Garlic- mashanu mavhavha
• Green chillies- 3
• Turmeric upfu- 1tsp
• Tsvuku tsvuku upfu- 1tsp
• Shuga- 1tsp
• Munyu- sekuravira
• Mafuta emasitadhi- 1tbsp
• Oiri- yekutsvaira kwakadzika
• Coriander mashizha- 2tbsp (yekushongedza)

Zvekupaza

• Paneer- 200gms (yakagumburwa)
• Cashew nzungu- 1tbsp (yakagadzirwa zvakanaka)
• Mazambiringa- 1tbsp
• Pepper upfu- 1tsp
• Garam masala upfu- & frac12 tsp
• Munyu- sekuravira
• Coriander mashizha- 1tbsp (akachekwa)
• Oiri- 1tbsp

Maitiro

1. Geza uye bvarura mwana mbatatisi. Scoop mbatatisi nerubatsiro rwechipunu zvakanyatsonaka
2. Pisai mafuta mupani yakadzika yekutsvaira uye yakadzika fry iyo mbatatisi kwemaminetsi mashanu pane yepakati murazvo
3. Paunenge wapedza, chinja mbatatisi pane pepa tauro kuti ubvise oiri yakawandisa. Zvichengetedze parutivi uye zvibvumire kuti itonhorere
4. Pisa chipunu chimwe chemafuta mupani, wedzera nzungu dzemakwenzi uye mazambiringa akaomeswa. Fry kweminiti
5. Wedzera zvidimbu zvakabikwa zvemazamu uye bika kwemaminetsi mashanu kusvika matanhatu pane yepakati murazvo
6. Wedzera paneer, munyu, pepper poda, garam masala poda uye gadzirira imwe 5-6 maminetsi
7. Wedzera akachekwa mashizha ekorianderi, bvisa kubva mumurazvo uye ubvumire kuti itonhorere
8. Gaya mhodzi dzepoppy nemashiripiti akasvibirira, gariki uye kiyi imwe yemvura mupepa rakakora mumusanganisi
9. Kamwe kana iyo yekudonha yadzikira pasi, zadza iwo akachekwa uye akachekwa mbatatisi nawo
10. Pisa mafuta emasitadhi mupani. Wedzera iyo poppy mhodzi inonamira uye fry kwemaminitsi gumi nemana
11. Whisk iyo yogati uye wedzera kune pani. Kurumidzai pakarepo
12. Wedzera turmeric poda, tsvuku chilli upfu, munyu uye shuga. Pheka kwemaminitsi mashanu kusvika matanhatu
13. Wedzera mvura uye sangana zvakanaka
14. Zvino wedzera mbatatisi dzakaputirwa uye sangana zvakanaka
15. Kana wapedza, bvisa murazvo uye uzvishongedze nemashizha ekorianderi akachekwa

Stuffed dum aloo posto yakagadzirira kushandirwa. Nakidzwa neiyi yekumira-yekunyemwerera kunakidzwa nemhepo ine mupunga kana rotis.

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