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Navratri mutambo wemazuva mapfumbamwe unocherechedzwa munyika yese. Nekudaro, ndiwo mutambo wakakosha kwazvo kuGujarat. Mutambo wemazuva mapfumbamwe (Navratri) unopembererwa nekunamata mwarikadzi Jagdamba, chimiro cheMwarikadzi Durga. Vanozvipira vanotsanya kwemazuva mapfumbamwe kunatsa pfungwa, mweya nemoyo.
Munguva yeNavratri, vanhu vanotsanya vane zvishoma zvekudya zvinorambidzwa panguva yekutsanya. Sabudana khichdi, kuttu ka atta, dombo munyu (sinda namak) ndiwo madhishi mashoma ayo vanozvipira vanayo panguva yekutsanya. Unogona kugadzirira vashoma veNavratri zvekutsanya uye mabiko kunyange mumazuva mapfumbamwe aya. Heano anonyanya kugadzirirwa miromo-yekumhanyisa Navratri mapepa ekugadzirira uchitsanya.
Kuttu Ka Parantha
Kuttu ka parantha inogadzirwa nekusanganisa hupfu uhu nembatatisi yakabikwa. Unogona kuve neparantha ine mbatatisi yakabikwa sabji kana neyogati. Zve Recipe
Khus khus alo
Khus khus ndiyo yeIndia mbatatisi inogadzirwa nembeu dzepoppy uye mbatatisi yakabikwa. Zve Recipe
Sabudana khichdi
Iyi ndeimwe yeakakurumbira dhishi rakagadzirirwa panguva yeNavratri yekutsanya. Sabudana kana sago inogaya nyore nyore. Zve Recipe
Milkmaid Kheer
Milkmade kheer ndeye Indian dhizeti keke iyo inoshandisa iyo yemagaba emukaka whitener Milkmade pane echinyakare zvinotapira senge jaggery. Zve Recipe
Chibereko Saladhi
Zvibereko masaladi ane hutano Navratri vrat mabikirwo sarudzo ayo anogona kudyiwa chero nguva muzuva. Zve Recipe
Yakakangwa Aloo Ki Sabji
Chota aloo ki sabji chinhu chinonaka chakakangwa miriwo iyo inogona kugadzirirwa panguva yevrat nyore. Zve Recipe
Sabudana Kheer
Izvo zvakakosha kuti uzvichengete uine hutano iwe uchitsanya ndosaka iyi oiri yemahara recipe iri kuuya chete pane chaiyo chiitiko. Zve Recipe
Singhara ka halwa
Singhara ka halwa inogadzirwa nemvura chestnuts, ghee uye shuga kana jaggery. Zve Recipe
Kokonati Ladoo
Iyi inotapira yeIndia inogadzirwa nekonati yakakangwa, mukaka, jaggery kana shuga chena. Zve Recipe
Kuttu Ka Parantha : Chingwa ichi cheIndia chinogadzirwa uchishandisa hupfu hwebhakkwheat. Kuttu ka parantha inogadzirwa nekusanganisa hupfu uhu nembatatisi yakabikwa. Unogona kuve neparantha ine mbatatisi yakabikwa sabji kana neyogati.
Khus khus alo : Iyo imwe navratri yekutsanya padivi dhishi iyo inoshumirwa muplate ne kuttu ka parantha. Khus khus ndiyo yeIndia mbatatisi inogadzirwa nembeu dzepoppy uye mbatatisi yakabikwa. Munguva yeNavratri yekutsanya, vanhu vanodya kudya kumwe pazuva risati ravira. Zvinonhuwira nemiriwo zvinodziviswa. Zvemukati senge turmeric poda, tsvuku tsvuku, dombo munyu uye kumini mbeu zvinongoshandiswa chete panguva yevatratri.
Sabudana khichdi : Iyi ndeimwe yeakakurumbira dhishi rakagadzirirwa panguva yeNavratri yekutsanya. Sabudana kana sago chikafu chaunogona kudya zvakachengeteka kana uchitsanya nekuda kwekunamata. Chikamu chakanakisa nezve Sabudana Khichdi ndechekuti zviri nyore kwazvo kugaya uye kujekesa padumbu rako. Ndo izvo zvinoita kuti ive yakakwana nzira ye Navratri kutsanya.
Milkmaid Kheer : Milkmade kheer inogadzira Navratri recipe. Milkmade kheer ndeye Indian dhizeti keke iyo inoshandisa iyo yemagaba emukaka whitener Milkmade pane echinyakare zvinotapira senge jaggery. Kheer inogadzirwa nemukaka wakanyoroveswa wakakora uye ine kuravira kwakasiyana kwazvo.
Chibereko Saladhi : Vanhu vanotsanya panguva yeNavratri vanofanirwa kutarisa zvavanenge vachidya! Sezvo ivo vachidya kamwe pazuva, chikafu chinoda kuve chine hutano uye chinovaka muviri. Zvibereko masaladi ane hutano Navratri vrat mabikirwo sarudzo ayo anogona kudyiwa chero nguva muzuva.
Yakakangwa Aloo Ki Sabji : Aloo ki sabji yakajairika paside dhishi ne roti. Mucheche mbatatisi inozivikanwawo sechota aloo. Chota aloo ki sabji chinhu chinonaka chakakangwa miriwo iyo inogona kugadzirirwa panguva yevrat nyore. Iyi Navratri, gadzirira yakakangwa chota aloo ki sabji kana mwana mbatatisi sabji.
Sabudana Kheer : Sezvo mhemberero dzemazuva mapfumbamwe dzakareba dzeNavratri dzatanga saizvozvo vanamati vatanga kutsanya kwavo kwemazuva mapfumbamwe. Izvo zvakakosha kuti uzvichengete uine hutano iwe uchitsanya ndosaka iyi oiri yemahara recipe iri kuuya chete pane chaiyo chiitiko.
Singhara ka halwa : Panguva yekutsanya, vanhu vazhinji vane iyi inotapira dhishi yeIndia. Nekudaro, Singhara ka halwa inowanzoonekwa seNavratri vrat recipe. Singhara ka halwa inogadzirwa nemvura chestnuts, ghee uye shuga kana jaggery.
Kokonati Ladoo : Iyi inotapira yeIndia inogadzirwa nekonati yakakangwa, mukaka, jaggery kana shuga chena. Iyo ladoo yakasarudzika kumatunhu ekumabvazuva kunyanya West Bengal.
