Iwe wakaita basa rose nekubika iyo inoyamwa yakanaka uye inononoka uye mubhadharo wanga wakakura: gomo regoridhe-ruvara, rine muto renguruve rakadonha kana rabatwa. Asi zvaive zvakawandisa kuti mhuri yako idye mune imwe chete, uye ikozvino uri kunetseka kuti woita sei zvakanyanya kubva kune izvo zvakasara. Kanganwa zvawakanzwa - unogona kunakidzwa chaizvo neiyo inonaka yenguruve yakagochwa kwemazuva mashoma anotevera uye haizoravira yakaoma kana kutaridzika semvura ine tsvina. Heano maitiro ekudzoreredza yakadhonzwa nyama yenguruve kuti ive yakanaka pazuva repiri (uye rechitatu nechina).
Nzira Yokudzoreredza Yakadhonzwa Nguruve muSlow Cooker
Iyi nzira inotora zvishoma kuronga asi neimwe nzira zvachose-kubvisa maoko. Zvichienderana nehuwandu hwenyama, kudzorerazve kudhonza nyama yenguruve mubiki inononoka kunoda chero kupi zvako kubva maawa maviri kusvika mana ekupisa zvinyoro (kugocha kwakachengetwa muchikamu chimwe kunotora nguva yakareba kupfuura zvakasara zvakatodhonzwa). Yup, uri kutamba mutambo wakareba zvine musoro nekuti kudzika uye kunonoka ndiwo hunhu hwechikara ichi. Nechemumoyo, harisi basa - ichi mudziyo wekicheni wakangwara uchakuitira basa rose rakaoma.
- Isa nyama yenguruve yako yakadhonzwa muCrock-Pot uye uinyudze nayo zvose the pan drippings. Kana iwe ukatakurwa uye ukabvisa mafuta, usaora mwoyo-mvura kana masheya anogona kutora nzvimbo yenguruve muto. (Asi iva nechokwadi chekuvachengetedza nguva inotevera.)
- Dzvanya bhatani rinodziya pane yako yekubikira inononoka uye woisiya yega kwemaawa akati wandei kana kusvika thermometer yenyama yako yaratidza kuti wasvika munzvimbo yekuchengetedza ye165 ° F.
- Paunenge warova chinangwa chako, chera mukati: Izvi zvinosara zvinogona kutonaka kupfuura zvepakutanga main dish.
Nzira yekudziisa sei Yakadhonzwa Nguruve muchoto
Zvakafanana neCrock-Pot nzira, kudziya nyama yenguruve yakagochwa muchoto inoshandisa tembiricha yakaderera kuchengetedza izvo zvinonaka zvinonaka uye majusi. Zvekare, iwe uchada kuronga kumberi kwehunyanzvi uhu asi kugadzirira zvasara zvako maminetsi makumi matatu kusvika awa usati wadya unofanirwa kuita hunyengeri.
- Preheat oven yako kusvika 225°F. (Ehe, izvi zvakaderera asi vimba nesu pane ino uye usazvikwenye.)
- Isa nyama yako yenguruve yakagochwa uye inodonha muovheni yeDutch kana pani yakagochwa yakakodzera uye wobva wawedzera hafu yekapu yemvura, stock kana muto. (Cherechedza: Kana ukashandisa pani yekugocha isina chivharo, ita shuwa zvakasimba sunga ndiro yacho nekaviri-layer yefoil crimping kumativi epani kudzivirira chero chiutsi kuti chisapunyuka.)
- Svetera goso rako muovheni yakare uye rega ibike kweanenge maminetsi makumi matatu kana zvakadaro (rega thermometer yenyama yako ive mutungamiriri wako). Pro tip: Kana nyama ichinge yapisa, ipfekedze pasi pebroiler kweminiti kana maviri kuti ubvise mafuta uye udzose kukubwinya kwayo kwekare.
Nzira yekudziisa sei Yakadhonzwa Nguruve paChitofu
Iyi sarudzo yakanakira magotsi akadhonzwa asati achengeta (kusiyana neakasara akazara). Icho chinonyengera pano ndechekudziisazve nyama yako pamusoro pekupisa kwakadzika uye nemvura yakawanda, uine chokwadi chekuenderera mberi ichikurudzira sezvo nyama inotanga kubika.
- Sarudza pani yepamusoro (yakarungwa simbi yakakandwa kana simbi isina tsvina inoshanda zvakanaka) uye preheat iyo yakaderera kusvika pakati nekupisa.
- Kana pani yako ichinge yadziya, dururira muhafu yekapu kune imwe kapu yakazara yemvura uye mirira kuti mvura isvike.
- Deredza kupisa kusvika pasi uye wedzera yakadhonzwa nyama yenguruve pani, ichikurudzira kusanganisa nemvura.
- Kana nyama yangotanga kupfava, ongororazve wowedzera mamwe mvura kana zvichidiwa. Dhavhara uye ubike pane zvishoma-ipapo simmer kusvikira thermometer yenyama ichiverenga 165 ° F.
Nzira Yokudzoreredza Yakadhonzwa Nguruve muMicrowave
Kubva pane zvese zvingasarudzwa, nuking ndiyo inokurumidza uye iri nyore nzira. Asi zvakare ndiyo inonyanya mukana yekuzap flavour uye hunyoro kubva muchidimbu chako chakakosha chenguruve kana yakaitwa zvisizvo. Heano maitiro ekushandisa iyi genius appliance kune zvakanakisa mhedzisiro.
- Sarudza yakadzika-kupisa kuseta pane yako microwave (yakaderera kana yepakati ichashanda zvakanaka, kwete yakakwirira )
- Pisazve nyama yako kwemasekonzi makumi matatu panguva.
- Mushure menguva yega yega, tarisa kudziya kwenyama uye wobva wawedzera kuputika kwemvura. Asi ini handidi kugadzira muto , unoti. Ichokwadi, asi iwe haudi kudya shangu yematehwe, kana. Kudhonza nyama yenguruve kubva mumuto mudiki haisi nyaya hombe asi kuva nemvura yakawedzerwa ikoko kuchaita mutsauko mukuru.
- Dzokorora nhanho idzi kusvikira thermometer yaverenga 165 ° F-ndipo apo kudya kwako-kudiridza muromo kwave kwagadzirira. (Izvi zvinongofanira kutora maminetsi mashoma.)
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