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Nippattu idyo yechinyakare yekuSouth Indian chikafu chakagadzirirwa mukati memwaka wemafaro, kunyanya kuDiwali. MuTamil Nadu, inonzi Thattai uye yakagadzirirwa mhemberero zhinji uye nguva dzinofadza. MuAndhra Pradesh, nippattu inonzi chekkalu.
Munenge mese michato uye mhemberero muSouth India, nippattu chisungo chinosungirwa chakagadzirirwa uye kugoverwa. Nippattus inotapira uye inotsemuka mupunga kutapira ayo akadzika-akaomeswa uye anochengetwa muhari yakasungwa nemhepo. Chikafu ichi chinogona kuchengetedzwa kweinopfuura mwedzi kana chikachengetwa nemazvo.
Iyo nippattu iri nyore kugadzira kumba, kana iwe uchinge wawana mukanyiwa kurudyi kuenderana. Nekudaro, tevera iyi yakadzama vhidhiyo nzira uye nhanho-nhanho maitiro nemifananidzo yekuita iyo nippattu kumba.
NIPPATTU VIDEO RECIPE
NIPPATTU RECIPE | Maitiro ekugadzira Thattai | ZVINOKOSHA RICE CRACKERS RECIPE | CHEKKALU RECIPE Nippattu Recipe | Nzira Yokugadzira Sei | Zvinonhuwira Rice Crackers Recipe | Chekkalu Recipe Kugadzirira Nguva 5 Mins Cook Nguva 25M Yese Nguva 30 MinsRecipe Na: Kavyashree S
Recipe Rudzi: Zvikafu zvishoma
Inoshumira: 12-14 zvidimbu
Zvinoshandiswa-
Yakakamurwa gramu yakakangwa (hurigadale) - ½ mukombe
Nzungu - ½ mukombe
Rice furawa - bowlth mbiya
Sooji (chiroti rava) - 2 tbsp
Maida - 1 tbsp
Red chilli upfu - 1½ tbsp
Munyu - tth tbsp
Hing - tth tbsp
Oiri - 2 tbsp + yekuzora uye yekutsvaira
Mvura - 1½ makapu
Kugadzirira Kwako-
1. Wedzera hafu yekapu yegiramu yakakangwa mugiramu remusanganisi.
2. Wedzera hafu yekapu nzungu uye woikuya zvakaomarara woichengeta padivi.
3. Wedzera furawa yemupunga mundiro inosanganisa.
4. Wedzera maspuni 2 esooji nepuniki maida.
5. Wedzera red chilli upfu uye munyu.
6. Wobva wawedzera hing uye sanganisa zvakanaka.
7. Wedzera hupfu hwakasanganiswa uye sanganisa zvakanaka.
8. Wedzera 2 mashupuni emafuta mukapu diki inopisa.
9. Pisa mafuta kwemaminitsi maviri.
10. Wedzera kune musanganiswa uye sanganisa zvakanaka.
11. Wedzera mvura zvishoma nezvishoma uye woikanya kuita mukanyiwa wepakati-nyoro.
12. Tora pepa repurasitiki wozora mafuta.
13. Tora zvidimbu zvidiki zvemukanyiwa uye zvinyoronyoro zviite zvidimbu zvidenderedzwa zvakaita papurasitiki rakazorwa mafuta.
14. Pisai mafuta mupani yekutsvaira.
15. Nekuchenjera, svuura mukanyiwa wakaita kunge denderedzwa kubva papepa uye woisa mumafuta imwe mushure meimwe.
16. Fry ivo kweminiti uye vape pavari kuti vabike kune rimwe divi.
17. Fry ivo kusvika vangoita brown muvara.
18. Bvisa kubva kumafuta uye ushande kana wangotonhorera kutembiricha yemukamuri.
- 1. Unogona kuwedzera maamondi kana iwe uri weergoria kune nzungu.
- 2. Kuenderana kwehupfu kunofanira kunge kuri kweakki roti.
- Kushumira Saizi - 1 chidimbu
- Makorori - 70 cal
- Mapuroteni - 2 g
- Carbohydrate - 8 g
- Shuga - 3 g
Nhanho Nhanho - UNOGONA KUITA NIPPATTU
1. Wedzera hafu yekapu yegiramu yakakangwa mugiramu remusanganisi.
2. Wedzera hafu yekapu nzungu uye woikuya zvakaomarara woichengeta padivi.
3. Wedzera furawa yemupunga mundiro inosanganisa.
4. Wedzera maspuni 2 esooji nepuniki maida.
5. Wedzera red chilli upfu uye munyu.
6. Wobva wawedzera hing uye sanganisa zvakanaka.
7. Wedzera hupfu hwakasanganiswa uye sanganisa zvakanaka.
8. Wedzera 2 mashupuni emafuta mukapu diki inopisa.
9. Pisa mafuta kwemaminitsi maviri.
10. Wedzera kune musanganiswa uye sanganisa zvakanaka.
11. Wedzera mvura zvishoma nezvishoma uye woikanya kuita mukanyiwa wepakati-nyoro.
12. Tora pepa repurasitiki wozora mafuta.
13. Tora zvidimbu zvidiki zvemukanyiwa uye zvinyoronyoro zviite zvidimbu zvidenderedzwa zvakaita papurasitiki rakazorwa mafuta.
14. Pisai mafuta mupani yekutsvaira.
15. Nekuchenjera, svuura mukanyiwa wakaita kunge denderedzwa kubva papepa uye woisa mumafuta imwe mushure meimwe.
16. Fry ivo kweminiti uye vape pavari kuti vabike kune rimwe divi.
17. Fry ivo kusvika vangoita brown muvara.
18. Bvisa kubva kumafuta uye ushande kana wangotonhorera kutembiricha yemukamuri.
