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Paneer posto iri nyore kwazvo asi inoyevedza Bengali recipe pamwe nezvinodiwa zvezvishoma zvigadzirwa. Kana iwe usiri mumamiriro ekubika kwakanyanyisa saka ichi chinhu chimwe chete chaunogona kuenda uye wobva wawana kukoshesa. Chero mhuri yechiBangali inongoda kuisa dhishi reposto mune yavo rondedzero runyorwa. Edza kunatsa hunhu hunonaka hwekugadzirira uku kumba kwako.
Paneer Posto- Nyore Bengali Recipe:
Zvinoshandiswa
- 250gms paneer
- 5-6tbsp nzvimbo pastes
- 3-4 green chilies
- munyu kuravira
- & frac14tbsp shuga
- 8-10 nzungu
- & frac12tbsp kasuri methi
- 1 mukombe cream
- 1/2 mukombe wemukaka
- 50gms bota
Maitiro Ekugadzira Paneer Posto:
- Soak the poppy seed and cashew nuts well in water for an hour or two before grinding.
- Isa iwo machillies, posto (poppy mhodzi), uye imwe mvura mune yako blender uye gadzira gobvu rakanamatira. Uyezve sanganisa macashews mushe musanganisi wako zvakasiyana.
- Cheka iyo paneer (yekotoni chizi) mumadhodhi madiki kana mativi matatu kuitira kuti inyatso nyorova musanganiswa.
- Pisa rimwe bota mune rakadzika gango pani uye fry ivo zvishoma kusvikira vangoita yero yero.
- Zvino wedzera posto kunama mupani uye sanganisa zvakanaka.
- Wedzera munyu kuravira musanganiswa.
- Iwe unogona kuwedzera imwe mukaka kwachiri kana zvikasadaro musanganiswa ungangooma zvakare kuoma.
- Wedzera iyo cashew nzara, kirimu uye shuga mupani uye woiisa pane yepakati murazvo. Kurudzira zvakanaka kwemaminetsi mashoma.
- Dhavhara pani ine chifukidzo uye rega ichibika mumurazvo wemoto kwemaminitsi mashanu.
- Bvisa muvharo, wedzera mamwe mafuta uye kasuri methi. Regai ibike kwemimwe maminetsi mashanu uye ibvise.
Kudya kwako ikozvino kwagadzirira kushandira uye kunopedzisa makosi makuru senge mupunga uye chapati.
