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Bhoger khichuri chidimbu chechiBangali chinogadzirirwa zvakanyanya kumhemberero uye chinopihwa seprasad. Iyo bhaja muger dal khichuri ndeyeBangali-dhizaini moong dal khichdi iyo inoshandisa yakawanda yakawanda yakakosha zvinonhuwira nemiriwo.
Pachivanhu, iyi khichuri inogadzirwa nemupunga weGobindobhog. Sezvo isingawanzo kuwanikwa kunze kweWest Bengal, isu taishandisa basmati mupunga sechinotsiva. Sekureva kwaBangalis, chero mutambo hauna kukwana pasina kupa bhoger khichuri kuna Mwarikadzi Durga.
Bhoger khichuri ine hwema hwakasiyana hweese zvinonhuwira zvakawedzerwa mairi. Iyi khichuri inonaka inonyatsogadzirwa paAshtami uye inotorwa seiveiveyum.
Iyo bhoger khichuri inonakidza kwazvo uye inogona kugadzirirwa kumba. Maitiro ekugadzirira iyi khichuri anogona kunge ari kutora nguva shoma asi haina kuomesa kana iwe ukatevera matanho.
Heino nhanho-nhanho maitiro nemifananidzo, kana iwe uchida kuyedza bhoger khichuri kumba. Uyezve, tarisa iyo yekubheka yevhidhiyo.
BHOGER KHICHURI VIDEO RECIPE
BHOGER KHICHURI RECIPE | Maitiro ekuita BENGALI-STYLE MOONG DAL KHICHDI | BHAJA MUGER DAL KHICHURI RECIPE Bhoger Khichuri Recipe | Nzira Yekuita Bengali -style Moong Dal Khichdi | Bhaja Muger Dal Khichuri Recipe Yekugadzirira Nguva 15 Mins Cook Nguva 1H Yakazara Nguva 1 MaawaRecipe Na: Meena Bhandari
Rudzi rwe Recipe: Main Course
Inoshumira: 4
Zvinoshandiswa
-
Basmati mupunga - 1 mukombe
Mvura - ½ mukombe + wekushambidza
Moong dal - 1 mukombe
Oiri - 6 tbsp
Sinamoni tsvimbo - 4 (tsvimbo imwe-inch)
Cardamom - 4
Magorovhosi - 7
Ginger (grated) - 1 tbsp
Turmeric upfu - ½ tsp
Jeera upfu - 1 tsp
Mafuta emasitadhi - 1 tbsp
Bay mashizha - 2
Akaomeswa matsvuku tsvuku - 2
Jeera - 1 tsp
Kokonati yakakoswa - 2 tbsp
Tomato (cheka mukota) - 1
Mbatatisi (yakasvinwa uye yakatemwa mumahombe machubhu) - 1
Koliflower (kucheka mumahombekombe makuru) - 8-10 zvidimbu
Green chilli (kutsemuka) - 1
Mvura inopisa - 1½ litita
Pizi dzakasvibirira - ½ mukombe
Shuga - 2 tsp
Ghee - 1 Tbsp
Kugadzirira Kwako-
1. Wedzera basmati mupunga musisefu.
2. Rinisa nemvura uye rega mvura isvike zvachose.
3. Paridza sadza mundiro uye rega riome kwemaminitsi gumi.
4. Zvichakadaro, wedzera moong dal mupani inopisa.
5.Dry roast kwemaminetsi 2-3, kusvika yashanduka brown.
6. Chinjana mumudziyo.
7. Wedzera hafu yekapu yemvura woisuka.
8. Simbisa mvura uye chengeta parutivi.
9. Wedzera chipunu chemafuta mugango rinopisa.
10. Wedzera mupunga wakaomeswa.
11. Roast it for 1-2 maminitsi, kusvika hwema hwema hwaenda uye mupunga unova kupenya.
12. Chinjana mumudziyo woichengeta padivi.
13. Wedzera matanda matatu esinamoni mupani inopisa.
14. Wedzera cardamom uye mavhavha mashanu.
15. Roast yakaomeswa kusvikira vara rachinja.
Chinjisa mumudziyo unosanganisa.
17. Akuya muupfu hwakatsetseka kuti chiBangaliya garam masala.
18. Wedzera ginger yakakangwa mumukombe.
19. Wedzera iyo turmeric powder uye jeera powder.
20. Sanganisa zvakanaka uye chengeta parutivi.
21. Wedzera mafuta emasitadhi mupani.
22. Wedzera iwo bay mashizha uye akaomeswa matsvuku tsvuku.
23. Wedzera kamuti keminamoni uye mavhavha maviri.
24. Wedzera jeera uye saute zvakanaka.
25. Wedzera kakonati yakakangwa uye sangana zvakanaka kwemaminitsi maviri.
26. Wedzera ginger paste uye sunga imwe mineti.
27. Wedzera zvidimbu zvemadomasi uye fambisa zvakanaka kwemaminetsi maviri uye bvisa kubva kuchitofu.
28. Wedzera 5 mashupuni emafuta mune imwe pani inopisa.
29. Wedzera macube embatatisi uye fry kwemaminetsi maviri kusvika matatu, kudzimara vatendeuka vheneka.
30. Ibvise mupani wochinjisa mundiro.
31. Wedzera cauliflower florets mupani imwechete.
32. Fry kwemaminetsi 4-5, kusvikira yashanduka kuita brown.
33. Bvisa kana kubva mupani uye wochinjisa mundiro.
34. Wedzera moong dal mupani rimwe chete.
35. Wedzera mupunga uye utsemure chilli yakasvibira.
36. Wedzera munyu kuravira.
37. Wedzera litre yemvura inopisa.
38. Ivhare nechivharo uye rega ichibika kwemaminitsi mashanu.
39. Bvisa muvharo wobva wawedzera yakakangwa tomato-coconut masala.
40. Wobva wawedzera miriwo yakakangwa.
41. Wedzera pizi dzakasvibira uye shuga.
42. Wedzera imwe hafu yelita yemvura inopisa uye wobva wawedzera kiyipuni yeupfu hweBangali garam masala.
43. Sanganisa zvakanaka uye uvhare nevhavha zvakare.
44. Bvumira iyo kuti ibike kwemaminetsi gumi nemashanu.
45. Wedzera chipunu che ghee wochinjisa mundiro.
46. Shumira kupisa.
- 1. Pachivanhu iyo bhoger khichuri inogadzirwa nemupunga weGobindobhog panzvimbo yemupunga webasmati.
- 2. Sadza rakagochwa neghee kuitira kuti hwema hwakasviba uende.
- 3. Kana usiri kugadzirira khichuri se naiveyum, unogona kuisa hanyanisi negariki kwairi.
- Kushumira Saizi - 1 mukombe
- Makorori - 177 cal
- Mafuta - 2 g
- Mapuroteni - 8 g
- Carbohydrate - 32 g
- Shuga - 1.1 g
- Fiber - 8 g
Nhanho Nhanho - UNOGONA KUITA BHOGER KHICHURI
1. Wedzera basmati mupunga musisefu.
2. Rinisa nemvura uye rega mvura isvike zvachose.
3. Paridza sadza mundiro uye rega riome kwemaminitsi gumi.
4. Zvichakadaro, wedzera moong dal mupani inopisa.
5.Dry roast kwemaminetsi 2-3, kusvika yashanduka brown.
6. Chinjana mumudziyo.
7. Wedzera hafu yekapu yemvura woisuka.
8. Simbisa mvura uye chengeta parutivi.
9. Wedzera chipunu chemafuta mugango rinopisa.
10. Wedzera mupunga wakaomeswa.
11. Roast it for 1-2 maminitsi, kusvika hwema hwema hwaenda uye mupunga unova kupenya.
12. Chinjana mumudziyo woichengeta padivi.
13. Wedzera matanda matatu esinamoni mupani inopisa.
14. Wedzera cardamom uye mavhavha mashanu.
15. Roast yakaomeswa kusvikira vara rachinja.
Chinjisa mumudziyo unosanganisa.
17. Akuya muupfu hwakatsetseka kuti chiBangaliya garam masala.
18. Wedzera ginger yakakangwa mumukombe.
19. Wedzera iyo turmeric powder uye jeera powder.
20. Sanganisa zvakanaka uye chengeta parutivi.
21. Wedzera mafuta emasitadhi mupani.
22. Wedzera iwo bay mashizha uye akaomeswa matsvuku tsvuku.
23. Wedzera kamuti keminamoni uye mavhavha maviri.
24. Wedzera jeera uye saute zvakanaka.
25. Wedzera kakonati yakakangwa uye sangana zvakanaka kwemaminitsi maviri.
26. Wedzera ginger paste uye sunga imwe mineti.
27. Wedzera zvidimbu zvemadomasi uye fambisa zvakanaka kwemaminetsi maviri uye bvisa kubva kuchitofu.
28. Wedzera 5 mashupuni emafuta mune imwe pani inopisa.
29. Wedzera macube embatatisi uye fry kwemaminetsi maviri kusvika matatu, kudzimara vatendeuka vheneka.
30. Ibvise mupani wochinjisa mundiro.
31. Wedzera cauliflower florets mupani imwechete.
32. Fry kwemaminetsi 4-5, kusvikira yashanduka kuita brown.
33. Bvisa kana kubva mupani uye wochinjisa mundiro.
34. Wedzera moong dal mupani rimwe chete.
35. Wedzera mupunga uye utsemure chilli yakasvibira.
36. Wedzera munyu kuravira.
37. Wedzera litre yemvura inopisa.
38. Ivhare nechivharo uye rega ichibika kwemaminitsi mashanu.
39. Bvisa muvharo wobva wawedzera yakakangwa tomato-coconut masala.
40. Wobva wawedzera miriwo yakakangwa.
41. Wedzera pizi dzakasvibira uye shuga.
42. Wedzera imwe hafu yelita yemvura inopisa uye wobva wawedzera kiyipuni yeupfu hweBangali garam masala.
43. Sanganisa zvakanaka uye uvhare nevhavha zvakare.
44. Bvumira iyo kuti ibike kwemaminetsi gumi nemashanu.
45. Wedzera chipunu che ghee wochinjisa mundiro.
46. Shumira kupisa.
