Rotisserie huku inofanirwa kudyiwa ichidziya uye yakananga kunze kwemudziyo (pasina mahwendefa, ndapota), ukamira pakicheni. Zvisinei, pane dzimwe nguva dzisina kujairika apo huku yako inorarama kuti uone mukati mefiriji yako, unofanira kuziva kuti ungapisa sei huku yerotisserie usingaibire kubwinya kwayo kwakatengwa muchitoro. Verenga kune dzimwe nzira dzakaedzwa-uye-dzechokwadi dzinounza chikafu chinonaka zuva rinotevera.
Nzira yekudzorerazve Rotisserie huku paStovetop
Enda wakananga kuchitofu kana waronga kudzoreredza rotisserie huku kuti ishandiswe muresipi, pane kuimedza kubva pabhonzo. (Taco night, ani zvake?) Iyi nzira inoda nguva shoma yekubika asi basa rekugadzirira zvishoma. Peta maoko ako-heino maitiro azvinoitwa:
Poshi. Cheka huku yese kuita zvidimbu woisa parutivi mundiro. Imwe neimwe, isa chidimbu chehuku kumashure pabhodhi rekucheka uye ucheke nyama kubva pabhonzo. Cheka nyama yakabviswa mapfupa neminwe yako, uchinzwira uye urasa chero shwashwa raunosangana naro. Isa nyama yakakanyiwa mune imwe ndiro. (Cherechedza: tinokurudzira kuchengetedza mapfupa mufiriji yehuku yakagadzirwa kumba.)
piri. Isa pani yakakandwa-yesimbi (kana chero sauté pan) pachitofu uye rega ichidziye pamusoro pekupisa kwemaminetsi mashoma. Wobva wawedzera chipunu chimwe chemafuta omuorivhi kana bhotela uye shandura pani kusvikira mafuta ekubikisa apararira zvakafanana.
3. Isa shredded huku mupani uye simbisa kazhinji kwemaminitsi maviri, kana kusvika nyama yakaputirwa uye inotanga kudziya.
Four. Wedzera imwe kumakapu maviri emuto wehuku kana mvura uye chero mimwe zvinonhuwira yaungada kuisa. Deredza kupisa kusvika pakati-pasi. Ramba uchifunga kuti huwandu hwemvura huchaenderana nehuwandu hwenyama iyo shiri yakabereka; tanga nekapu imwe uye zvishoma nezvishoma wowedzera zvimwe paunoona mvura ichibuda kuitira kuti usanyanya kuomesa kudya kwako kwemanheru.
5. Deredza kupisa kusvika pakati-pasi uye bvumira huku yakakanyiwa kuti iwedzere mumvura inopisa kwemaminitsi gumi. Huku inoitwa kana nyama yaita hunyoro uye ine tembiricha yemukati inosvika 165°F.
6. Mabiko ako erotisserie agadzirira kushandiswa mukati ... chero chinhu. Asi tarisa mazano edu ekubika pazasi kuti uwane kurudziro yenguva yekudya.
Nzira yekudzorerazve Rotisserie huku muchoto
Kushandisa hovhoni kudziyisa rotisserie huku kunotora nguva yakati rebei asi moyo murefu wako uchawana mubairo neshiri yakanyorova, ine muto. Iyi nzira zvakare inozvirumbidza nekubatsira kwekugadzira ganda rakatsetseka, rehuku iri nani pane pawakatanga kuuya nayo kumba kubva kuchitoro (nekuti crispy ganda zvose )
Poshi. Preheat oven kusvika 350 ° F uye rega huku igare pakaunda iwe wakamirira. Kana iwe ukatora kutonhora usati wadzorerazve, nguva yekubika inoderedzwa (kureva, iwe unogona kusvika kune chikamu chekudya nokukurumidza).
piri. Kana ovheni neshiri zvagadzirira, isa huku muhovhoni yepamusoro-soro kana kuti casserole dish wowedzera kapu imwe yemvura. Huku muto wakanakisa, asi kana iwe usina chero paruoko, mvura inoshanda zvakanaka. Iva nechokwadi chekutsvaira chero yejusi nemafuta kubva mumudziyo wekutanga (kunyanya kana uchishandisa mvura).
3. Nyatsovhara ndiro yekubika nekaviri yefoil kuitira kuti pasave nemhepo inogona kupukunyuka uye huku inochengetedza unyoro hwayo. Isa dhishi yakavharwa muchoto chakapisa uye gadzira shiri yose kwemaminitsi makumi maviri nemashanu. (Nguva shoma kana iwe watova nerotisserie chicken snack.)
Four. Kana huku yasvika mukati me 165 ° F, ibudise kubva muchoto uye bvisa foil.
5. Iye zvino yave nguva yekuwana iyo inoshuvira ganda crispy: Crank ovheni kusvika pakugadzika kwebroil uye isa huku pasi pebroiler. Iva nechokwadi chekuramba wakatarisa shiri yako nokuti mashiripiti anoitika nokukurumidza. Isu tinokurudzira kutarisa ese gumi nemashanu masekonzi. Kana ganda rikatsvukira uye crispy kusvika pakubata, yave nguva yekudyara pahuku yako yemanheru.
Nzira yekudzorerazve Rotisserie huku muMicrowave
Wanga wagadzirira kuenda kutown pahuku iyoyo se...nezuro. Kana iwe usingakwanise kuramba kwemaminetsi makumi maviri nemashanu akazara, microwave inokuendesa kwaunoda kuve munguva shoma shoma. Izvo zvakati, ma microwave ane mukurumbira wekuita nuking manyoro manyoro uye muto wekunhuhwirira kunze kwechikafu, saka enderera nekuchenjerera uye kudzoreredza chete zvikamu zvimwechete kuti uwane mibairo yakanaka.
Poshi. Cheka shiri yako: Cheka huku yese muzvikamu zvayo uye sarudza kuti ndeipi iri pamenyu yako. Kune microwave reheating, zvidya uye zvigubhu ndiyo yakanakisisa bheti, nokuti nyama yakasviba haigoni kuoma nyore nyore. (Uyezve, ganda riri pazamu iroro riri kushevedzera kufambidzana nebroiler.)
3. Nyora tauro repepa nemvura pachidimbu chega chega chehuku chaunoronga kudya uye kuputira zvidimbu mumwe nemumwe mumagumbeze avo akanyorova.
Four. Isai zvimedu zvehuku mu microwave uye kupisa pakati pepakati-kati muzvikamu makumi matatu, kutarisa kutonhora mushure mehafu yeminiti imwe neimwe.
5. Yeuka: Huku yakatove yakabikwa, saka haufaniri kunetseka nezvekuchengetedzwa kwezvokudya pakudzokazve (kana nyama yakabatwa zvakachengeteka, hongu). Saka kuti unoifarira inodziya kana kupisa papombi inongova nyaya yekuda kwako. Paunenge wasvika panzvimbo yako inotapira, farira zvakapambwa.
Rotisserie Chicken Yangu Yagadzirira...Zvino Chii?
Mabiko ako erotisserie ave kuda kuenda asi kutenderera kwako kwemazuva ano kwemabikirwo ehuku kwakura zvishoma. Wadii kusvetuka divi rembatatisi yakatswa uye edza chimwe chinhu chinoshamisa, senge iyi inonyaradza rotisserie huku ramen dish? Kana kuti kurunga Taco Chipiri neresipi yehuku tinga taco. Pakupedzisira, kana iwe uchishuva kuora kwechikafu che risotto, asi usingadi kuti biceps yako iite kurohwa, tarisa iyi yehuku yakabikwa muchoto uye howa risotto kuti uwane kudzoka kwakanyanya pane zvishoma kuedza. Mikana yacho haiperi ... uye protein yako yakakwana.
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