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Besan khandvi, inozivikanwawo seGujarati khandvi, idyo inofarirwa pakati peimwe miromo-inorova Gujarati inobata iyo iwe yaunogona kugadzirira zviri nyore kumba. Iyo khandvi recipe ndeyechokwadi kusiya munhu wese pamba achikumbira zvimwe! Aya zvidimbu zvakapfava, zvidiki-diki, zvakapetwa zvakagadzirwa nefurawa yegramu uye yakakora.
Izvo zviri nyore kugadzira khandvi pamba, sezvo ichingoshandisa izvo zvekutanga zvigadzirwa, uye zvakare iri shoma nguva inopedza. Chikamu chega chinonyengera ndechekuwana kuenderana kweiyo besan kurudyi. Iko kushushikana uye munyu weGujarati khandvi ndizvo zvinoita kuti ndiro ive inonakidza uye inogutsa. Inowanzo kuve neinoti mint-coriander green chutney kana ketchup, uye inozivikanwa inozivikanwa.
Idya iyi inogona kunge iri shamwari yakanaka kumukombe wako wetii yemanheru. Saka ngatitarisei nhanho nhanho maitiro nemapikicha uye mavhidhiyo ekuti ungagadzire sei, yakapfava uye inotadza inonaka khandvi recipe kumba.
Khandvi Recipe Vhidhiyo
Khandvi Recipe | Nzira Yokugadzira Khandvi | Gujarati Khandvi Recipe Vhidhiyo Khandvi Recipe | Nzira Yokugadzira Khandvi | Gujarati Khandvi Recipe Vhidhiyo Yekugadzirira Nguva 10 Mins Cook Nguva 30M Yese Nguva 40 MinsRecipe Na: Priyanka Tyagi
Recipe Rudzi: Zvikafu zvishoma
Inoshumira: 4
Zvinoshandiswa-
Upfu hwegram / Besan - 1 mukombe
- Curd - ½ makirogiramu
- Mvura - 1 mukombe
- Munyu kuravira
- Turmeric - ½ tsp
- Asafoetida (hing) - ½ tsp
- Oiri - 3 tsp
- Mbeu yemasitadhi - 1 tsp
- Curry mashizha - 5-6
- Coriander (akachekwa akachekwa) - 4 tbsp
- Kokonati (grated) - 4 tbsp
Kugadzirira Kwako-
1. Dururira curd mundiro yepakati-saizi uye whisk iyo ive isina kuenzana.
- 2. Wedzera turmeric, asafoetida uye munyu sekuravira.
- 3. Wobva wawedzera furawa yegramu uye sanganisa zvakanaka kuti ugadzire batter inoyerera.
- 4. Pisai kadai, nepakati murazvo, uye dururirai musanganiswa mairi.
- 5. Kurudzira uchienderera mberi kuti urege kuumbwa kwemapundu, kusvikira musanganiswa wawedzera.
- 6. Zvichakadaro, zora ndiro kana maviri nemafuta. Uchishandisa spatula, paradzira pasita pamahwendefa ipapo ipapo.
- 7. Itendere kuti itonhorere kwemaminitsi mashanu.
- 8. Cheka muzvidimbu zvema 2 inches.
- 9. Sasai musanganiswa wecoconut-coriander pamusoro.
- 10. Tambanudza mitsetse kwazvo, kudzivirira chero kupaza kubva pakuumbwa mune khandvi.
- 11. Pisai mamwe mafuta mupani (ndoda iya inoshandiswa pakudziya).
- 12. Wedzerai mbeu yemasitadhi pairi uye mubvumire kuti iparadze.
- 13. Wedzera mashizha e curry kwairi, sanganisa zvakanaka uye bvisa pamurazvo.
- 14. Zvidururire pamusoro pe khandvi uye uzvishongedze nemusanganiswa wecoconut-coriander.
- 1. Sanganisai kokonati yakakangwa nekorianderi mundiro segadziriro yekugadzirira.
- 2. Kuti uzive nguva chaiyo yekubvisa peta pamurazvo, isa mari shoma pahwendefa uye woitendera kuti itonhorere kwemaminetsi mashoma. Kana ikasvuuka uye ichigona kumonera, saka musanganiswa wacho unonzi wakanyatso gadzikana uye wakanaka kuenda.
- Kushumira Saizi - 15
- macalorie - 94
- mafuta - 4,5 g
- mapurotini - 3.8 g
- makabhohaidhiretsi - 9.4 g
- faibha - 2.5 g
Nhanho Nhanho - Maitiro Ekugadzira Khandvi
1. Dururira curd mundiro yepakati-saizi uye whisk iyo ive isina kuenzana.
2. Wedzera turmeric, hing uye munyu sekuravira.
3. Wobva wawedzera furawa yegramu uye sanganisa zvakanaka kuti ugadzire batter inoyerera.
4. Pisai kadai, nepakati murazvo, uye dururirai musanganiswa mairi.
5. Kurudzira uchienderera mberi kuti urege kuumbwa kwemapundu, kusvikira musanganiswa wawedzera.
6. Zvichakadaro, zora ndiro kana maviri nemafuta. Uchishandisa spatula, paradzira pasita pamahwendefa ipapo ipapo.
7. Itendere kuti itonhorere kwemaminitsi mashanu.
8. Cheka muzvidimbu zvema 2 inches.
9. Sasai musanganiswa wecoconut-coriander pamusoro.
10. Tambanudza mitsetse kwazvo, kudzivirira chero kupaza kubva pakuumbwa mune khandvi.
11. Pisai mamwe mafuta mupani (ndoda iya inoshandiswa pakudziya).
12. Wedzerai mbeu yemasitadhi pairi uye mubvumire kuti iparadze.
13. Wedzera mashizha e curry kwairi, sanganisa zvakanaka uye bvisa pamurazvo.
14. Zvidururire pamusoro pe khandvi uye uzvishongedze nemusanganiswa wecoconut-coriander.
