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Kugadzirira kweNavratri mutambo ndechimwe chinhu icho isu tese chatinofarira kuita uye isu tine chokwadi chekuti yatotanga futi. Kubva pakuchenesa imba yedu kugadzirira zvidhori zveDurga uye, tisingakanganwe, runyorwa rwezvinonaka mabikirwo atinofanira kugadzirira Navratri.
Ndosaka takafunga nhasi kuti tichagovana yakapusa uye yakapusa badusha inotapira nzira iwe yaunogona kugadzira yechiitiko. Nepo vazhinji vedu tichifunga kuti badusha yakanyanya kunetsekana kugadzirira, rega tikutaurire iyo nzira iri nyore chaizvo.
Tarisa uone vhidhiyo uye nhanho-yekuchenjera nzira yakanyorwa pazasi kugadzirira ino yummy kurapwa!
Inoshumira - 4
Nguva yekubika - maminetsi makumi matatu
Nguva yekugadzirira - maminetsi makumi maviri
Zvisungo:
- Maida (Hupfu hwese hwechinangwa) - 1 mukombe
- Curd / Yogurt - 1/2 mukombe
- Ghee - 2 mashupuni
- Baking Soda - chidimbu
- Shuga - 1 mukombe
- Mvura - 1 mukombe
- Cardamom upfu - chidimbu
- Oiri
Maitiro:
1. Muchidimbu, wedzera Curd / Yogati, Ghee, Baking Soda uye whisk zvese pamwechete.
2. Mumukamwa wakapamhamha wemuromo, wedzera Maida (Hupfu hwese hwechinangwa).
3. Zvishoma nezvishoma wedzera iyo Curd / Yogurt musanganiswa. Knead iyo muhupfu.
4. Rega mukanyiwa ugare atleast maminitsi gumi.
5. Dururira Mvura, wedzera Shuga kuinyungudutsa kuti igadzire manyuchi eshuga.
6. Bira pakati nepakati murazvo kusvikira wawana sirafu yakatetepa kuenderana.
7. Dzima chitofu wobva wawedzera pini yeCardamom upfu hwekunhuwirira.
8. Mushure memaminetsi gumi, tora hupfu hushoma uhuumburidze hwakati sandara kunge patiti. Iwe unogona zvakare kuipeta mukati kuti uwane kunyatsogadzirwa kweBadusha.
9. Pisai Mafuta muKadhai yekunyatsotsva, kana mafuta apisa zvakakwana, nyatsodonhedza maBadushas mairi.Ramba murazvo uri pakati / pasi kuti vabike.
10. Kana maBadushas akashanduka kuita brown, ibudise kunze ugoachengeta padivi kwemaminetsi maviri kusvika matatu.
11. Zvadaro, uzviise mushuga yeshuga. Regai vanyorove usiku humwe.
12. Gadzira nemiti yakasanganiswa uye unakirwe neakakwana inotapira recipe iyi Navratri!
