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Peas Kachori | Peas Kachori Recipe | BoldskyPeas Kachori, inozivikanwawo sekuti matar ki kachori, idyo yekuchamhembe kweIndia inowanzo gadzirwa panguva yemitambo mudzimba. Iyo inogadzirwa nerubatsiro rweya nyowani green peas yekuzadza uye yakawanda yezvinonhuwira. Iko kunhuhwirira kwezvakafumiswa zvinonhuwira uye pizi dzakasvibirira zvinoita kuti ive yakasarudzika dhishi yemitambo. Inonakidza nechutney inotapira uye inotapira. Iko kurudziro huru yemangwanani munguva yechando.
PASI KACHORI RECIPE | NZIRA DZEKUGADZISA NAPE KACHORI NYAZARA KACHORI YEMABIKO | MATAR KACHORI RECIPE peas kachori recipe | gadzira sei peas kachori | peas kachori yemutambo | matar kachori recipe Kugadzirira Nguva 25 Mins Nguva Yekubika 20M Nguva Yese 45 MinsRecipe Na: Meena Bhandari
Recipe Rudzi: Snack
Inoshumira: 2
Zvinoshandiswa-
1. Atta / furawa yegorosi - 1 mukombe
2. Peas - 1 mukombe yakabikwa
3. Upfu hwegorosi - 1 tsp
4. Hanyanisi - 1 kapu yakatemwa
5. Green chillies akachekwa - 4-5 green chillies
6. Mbeu yeJeera - 1 tsp
7. Mbeu dzekorianderi - 1 tsp
8. Mbeu yeFennel - 2 tsp
9. Red chilli upfu - 1 tsp
10. Turmeric upfu - 1 tsp
11. Garam masala - 1 tsp
12. Dhaniya upfu - 1 tsp
13. Munyu - kuravira
14. Mvura - ½ mukombe
15. Oiri - 1 mukombe
Kugadzirira Kwako-
1. Tora hupfu hwegorosi mumudziyo uye wobva wawedzera munyu kuravira, mafuta 2 tbsp uye woikanya muhupfu hwakasimba nemvura
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2. Tora pani uye kupisa 2 tbsp mafuta mairi
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3. Wedzera jeera uye fennel mbeu, ginger kumafuta uye sunga
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4. Wedzerai mbeu dzekorianderi, hanyanisi dzakatemwa uye saute zvakare
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5.Matsenga hanyanisi dzisati dzashanduka, wedzera munyu, turmeric powder, uye nyemba dzakabikwa
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6. Wedzera garam masala, dhaniya upfu, mutsvuku chilli upfu, akachekwa girizi mhiripiri uye sanganisa zvakanaka
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7. Bvisa murazvo uye rega musanganiswa utonhorere uye udzike kutembiricha yemukamuri
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8. Kana zvasvika pakushisa kwemukamuri, chinja musanganiswa wacho kumusanganisi wozvikuya kunamafuta. Peas stuffing yagadzirira
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9. Wedzera mvura muupfu hwechibage woita mutete mutete
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10. Girisa pini inotenderera uye pamusoro neoiri
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11. Tora hupfu hwegorosi utore chikamu chidiki chakatenderera wobva wamonera sechapati
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12. Tora musanganiswa wepizi wouzadza mukanyiwa wakakungurutswa
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13. Nerubatsiro rwemaoko ako, rukombere zvakanaka uye nekuripeta zvakare nepini inotenderera
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14. Zora hupfu hwechibage unamate pamucheto payo uye kachori yakagadzirira kukangwa
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15. Tora pani upise mafuta ekubikisa mukati maro
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16 Isa kachoris mumafuta uye wakadzika fry ivo
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17. Ramba uchitenderedza mativi kusvikira asviba uye nekutsvukirira
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18. Bvisa mundiro uye ushumire kupisa.
- Iyo mukanyiwa inofanira kuva yakasimba zvakakwana.
- 4 zvidimbu - 200 g
- 629 - Cal
- 43.3 - g
- 9.3 - g
- 50.0 - g
- 5.8 - g
Nhanho Nhanho - Maitiro Ekugadzira Peas Kachori
1. Tora hupfu hwegorosi mumudziyo uye wobva wawedzera munyu kuravira, mafuta 2 tbsp uye woikanya muhupfu hwakasimba nemvura.
2. Tora pani uye kupisa 2 tbsp mafuta mairi.
3. Wedzera jeera uye fennel mbeu, ginger kumafuta uye sunga.
4. Wedzerai mbeu dzekorianderi, hanyanisi dzakatemwa uye saute zvakare.
5.Matsenga hanyanisi dzisati dzashanduka, wedzera munyu, turmeric powder, uye nyemba dzakabikwa.
6. Wedzera garam masala, dhaniya upfu, mutsvuku chilli upfu, akachekwa girizi mhiripiri uye sanganisa zvakanaka.
7. Bvisa murazvo uye rega musanganiswa utonhorere uye udzike kutembiricha yemukamuri.
8. Kana zvasvika pakushisa kwemukamuri, chinja musanganiswa wacho kumusanganisi wozvikuya kunamafuta. Peas stuffing yagadzirira.
9. Wedzera mvura muupfu hwechibage woita mutete mutete.
10. Girisa pini inotenderera uye pamusoro neoiri.
11. Tora hupfu hwegorosi utore chikamu chidiki chakatenderera wobva wamonera sechapati.
12. Tora musanganiswa wepizi wouzadza mukanyiwa wakakungurutswa.
13. Nerubatsiro rwemaoko ako, rukombere zvakanaka uye nekuripeta zvakare nepini inotenderera.
14. Zora hupfu hwechibage unamate pamucheto payo uye kachori yakagadzirira kukangwa.
15. Tora pani upise mafuta ekubikisa mukati maro.
16 Isa kachoris mumafuta uye wakadzika fry ivo.
17. Ramba uchitenderedza mativi kusvikira asviba uye nekutsvukirira.
18. Bvisa mundiro uye ushumire kupisa.
