Chikwata chedu chakazvipira kutsvaga nekukuudza zvimwe nezve zvigadzirwa nemadhiri atinoda. Kana iwe uchivada zvakare uye wofunga kutenga kuburikidza nezvinongedzo pazasi, tinogona kugamuchira komisheni. Mitengo uye kuwanikwa zvinogona kuchinja.
Munhu wose anoziva izvozvo panguva yekutenda matafura echisvusvuro , pakati pekutarisa ndiko kugocha Teki - uye izvo zvinogona kutyisa kune vanogamuchira! Kana iwe uri pahoko yekugadzirira shiri yezororo, usanetseka. Heano mamwe mazano ekuti ungaita sei zvakakwana Thanksgiving turkey .
Ingredients
- 1 itsva turkey (10 kusvika ku12 pounds)
- 1 ndimu , yakazadzwa uye yakaomeswa
- 1/3 mukombe rosemary
- 1 kapu yemunyu
- 2 tbsp mutsva wepepper yakasviba
- 1 remoni rose, nepakati
- 1 Spanish onion, yakakamurwa
- 1 musoro wegariki, wakapetwa nepakati
Zvishandiso Zvakashandiswa
Nhungamiro
- Preheat oven kusvika 350 degrees Fahrenheit.
- Wedzera peppercorn kune yako dhaka nemutswi gadza uye kupwanya. Zvadaro, wedzera rosemary uye munyu, inoteverwa nemononi zest.
- Nyora turkey mukati nekunze nemusanganiswa wemunyu.
- Isa hanyanisi, garlic uye hafu yeremoni mumhango yeTurkey.
- Sunga makumbo eTurkey uchishandisa kubika twine, uye uise turkey mupani uye urove mapapiro.
- Bika turkey kwemaawa anenge 2.5 pa 350 degrees Fahrenheit. Isa thermometer yenyama munzvimbo yakakora yehudyu uye simbisa kuti yasvika mukati mekushisa kwe 165 degrees Fahrenheit usati wabvisa kubva muchoto kuti uve nechokwadi chekupa. Mushure meawa, geza turkey nemafuta kana bhotela.
